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Organic & Fair Trade certified cocoa beans from Peru.

Bright acidity and powerful bitterness, with a smooth finish on the palate.

Walnuts & sea salt add texture and counterpoint to the woody bitterness of the chocolate.

Gluten-free, Vegan, Soy free.

70% Peruvian Dark Chocolate | Walnuts & Fleur de Sel

  • Cocoa beans, cocoa butter, cane sugar, sunflower lecithin, natural vanilla extract, walnuts, sea salt.

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